Hotelympia 2016 - Stand 3160!

R H HALL WITH SMEG FOODSERVICE AT HOTELYMPIA 2016 - STAND 3160! Smeg Foodservice will be presenting a range of new and innovative equipment at Hotelympia 2016 - supported by Exclusive Oven Partner  R H Hall.    Leading the way for a newly developed range, the  ALFA140UK will be available in the UK from April, with Hotelympia being the first chance to get a sneak preview.       Perfect for baking and reheating, the ALFA140UK is designed to accept 4x 1/1 GN containers (or 600x400mm trays). This model also features a 50-250°C temperature range and 60 minute timer, plus a double glazed door and stainless steel interior.      More information on this model will be available via the R H Hall Sales Team, so visit one of the team on Stand 3160 to register your interest. Looking further ahead, Smeg will be enhancing their existing best selling Oven range with additional Multifunction and Combination options, all featuring a new innovative control system. Prototype models will be available on the stand as a taster of what's to come - and further info will be available later in 2016 - so watch this space! In addition, Smeg will also be showcasing their wide range of Warewashing equipment, as well as an enhanced Refrigeration range to include Upright Cabinets and Blast Chillers.  R H Hall are the Exclusive UK Distributor for the Smeg Foodservice range of Commercial Ovens.

For more details, please visit www.rhhall.com or contact the R H Hall Sales Team - 01296 663400 or sales@rhhall.com Emma Smith emma.smith@rhhall.com R H Hall, Hallco House, Beacon Court, Pitstone Green Business Park, Pitstone, Beds, LU7 9GY  T: 01296 663400 F: 01296 663401 E: sales@rhhall.com W: www.rhhall.com

2016 British BBQ Battle!

2016 BRITISH BBQ BATTLE ANNOUNCED!

Lead sponsors R H Hall are pleased to announce that the search for the 2016 British BBQ Battle champion is now on! 

The event – now in its 5th year – will be returning to 2014 venue, the prestigious Blenheim Palace, on Wednesday 15th June 2016. Organisers are calling for budding BBQ chefs across the country to prepare a 3 course menu, to be cooked on a top of the range BBQ, supplied by co-sponsor Crown Verity. 

Chefs can enter their courses online at www.britishbbqbattle.co.uk before the deadline of Friday 15th April. All courses must be predominantly cooked on the BBQ and one course must include at least one of the wide range of sauces available through event sponsor Lion Sauces. The selected 8 finalists will then be invited to Blenheim Palace to compete in the live cook off on Wednesday 15th June. 


There are over £15,000 worth of prizes from the event sponsors, with each finalist receiving: 

• Sharp Commercial Microwave 
• Simply Stainless Chef’s Table  
• Smeg Mixer 
• Exclusive BBQ Battle Chefs Whites
• 10 bottles of Lion Sauces 

PLUS – the 2016 BBQ Battle Champion will walk away with their very own Crown Verity BBQ! 

Judging the final live cook off will be a panel of 4 judges. Led by senior judge Ben Bartlett, President of the British BBQ Association and past World BBQ Champion, the panel also includes Bill Verity, President of Crown Verity and Gareth Finney of The Albion Taverna, our 2015 champion! The judges will each be scoring the chefs not only on the taste and appearance of their final dishes, but on their BBQ cooking techniques too. 

New for 2016 will be the People’s Chef Award, which will be judged by the spectators on the day! For more details on the event or to enter, please visit www.britishbbqbattle.co.uk or www.rhhall.com. Twitter: @rhhallcatering #bbqbattle 

Emma Smith emma.smith@rhhall.com R H Hall, Hallco House, Beacon Court, Pitstone Green Business Park, Pitstone, Beds, LU7 9GY 

T: 01296 663400 F: 01296 663401 E: sales@rhhall.com W: www.rhhall.com

Catering Insight: Light Equipment Focus - February 2016

Catering Insight: Light Equipment Focus 

• Name/Model number of the product selected

Maestrowave MC30L4B Induction Hob

• Dimensions of the selected appliance

326 X 386 deep X 101 high (mm)

• Best Contact For Dealers?

R H Hall Sales Team - 01269 663400 or email sales@rhhall.com

• What is the list price of this products

£599 ex VAT

What light equipment do you have in your portfolio and what is special about the one you have selected?

The Maestrowave range includes a wide choice of kitchen essentials – from countertop cooking equipment to outdoor products and hygiene equipment. Each product is designed with quality and reliability at the forefront, incorporating innovation, design and functionality throughout. The MC30L4B Induction Hob is a super-fast piece of cooking equipment (a pan of water can be boiled in about 10 seconds) and perfect for those entering the world of induction cooking. With cooking temperatures adjustable between 60 and 240 degrees centigrade by using the simple touchpad controls – instant changes are possible.

The unit can also detect when a pan is removed, so it cuts energy automatically – a great safety feature as well as an energy saver – this feature can save between 40-70% energy over conventional hobs once the pan is removed – this could mean a saving of over £3,000 per year! Another plus point is their ease of installation – just plug in and go! 

What types of catering organisation is this particular unit most suited for?

Induction cooking is suitable for any type of catering organisation, but the MC30L4B has particular appeal for units that are short on space, due to its compact countertop size and speed of operation. It is also a great solution for growing establishments, which may need to quickly add additional cooking areas for an ever increasing menu. A further consideration is anywhere that puts a big emphasis on safety. With induction hob, the cooking surface will be cool to touch when the pan is removed – either intentionally or accidentally. Do make sure that any site is aware that special pans may be required for induction cooking.

When selling on or specifying, what features or aspects of the product should dealers put the most emphasis on?

Speed, efficiency and safety are all key features of induction cooking. Dealers should ensure that customers understand that induction is a very unique system of cooking with exclusive benefits. Efficiency is fast becoming a key factor for many customers when looking to purchase new equipment and as Induction offers ‘direct heating’ almost 95% of every pound spent on energy goes straight into the pan, whereas with gas it’s about 50% and with electric it’s less than 60%.

R H Hall are the Sole Worldwide Distributor for Maestrowave Catering Equipment.

For more details visit: www.rhhall.com or www.maestrowave.com

R H Hall, Hallco House, Beacon Court, Pitstone Green Business Park, Pitstone, Beds, LU7 9GY 

T: 01296 663400 F: 01296 663401 E: sales@rhhall.com W: www.rhhall.com

EDUcatering: Warewashing - February 2016

WareWashing EDUcatering February 2016

Please attribute any quotes from this information to Kris Brearley, Sales Director, 

There are a wide variety of different machine options and manufacturers available to buyers, the most important element is to identify the right machine with the right specification for your application. If the machine doesn’t have the correct specification then it just won’t do the job correctly and invariably won’t offer the desired results.

Some establishments may not always have the expertise to know which machine is right for their operation. As a supplier of many leading brands of ware washing equipment, we can provide advice on the right type of machine for the throughputs needed and the space available.

Many users underestimate the type of machine they need, Don’t just choose a machine based on the overall daily throughput, but take into account peak times. Passthrough or ‘hood’ style dishwashers offer the best solution for sites with a large throughput. Smeg offer machines that are able to handle outputs of up to 72 baskets per hour and these are usually configured with stainless steel tabling positioned either side for efficient loading and unloading. Simply Stainless offer both ‘cleans’ outlet benches and ‘dirties’ inlet tables, which come complete with a sink for pre-rinsing of heavily soiled items. These units are suitable for all leading commercial dishwashers and available in sizes of both 1200 and 1600mm.

For sites with smaller kitchens or less throughput, under counter dish and glass washers offer a more compact solution. The Smeg range includes models with outputs of up to 60 baskets per hour. Modern warewashing equipment needs to be highly functional and energy efficient. Smeg incorporate many design features throughout the range to meet these needs – from rotating arms and nozzles that reach all areas of the tank, to double skinned and insulated bodies to reduce heat loss and ensure optimum heating times.

Operation of these machines is based on ease of use, and easy to use controls, plus many built in features such as self-wash cycles and Smart Wash chemical dosing mean the Smeg range do not require any lengthy staff training

R H Hall Sole UK Distributor of Simply Stainless Modular Fabrication and key supplier of the Smeg Professional Warewashing range.

Please visit www.rhhall.com for more information.

R H Hall, Hallco House, Beacon Court, Pitstone Green Business Park, Pitstone, Beds, LU7 9GY 

T: 01296 663400 F: 01296 663401 E: sales@rhhall.com W: www.rhhall.com

Exclusive Electrolux E-MIX Lanch!

EXCLUSIVE WHOLESALE PARTNERSHIP 

FOR NEW E-MIX! 

R H Hall are pleased to announce that they will be working with Electrolux as Exclusive Wholesale Partner for their new E-Mix 5 Litre Mixer. The E-Mix (also known by its PNC code – 602037) has a 5.5 litre capacity bowl which can handle the smallest of tasks - a minimum of 1-2 egg whites, up to a maximum of 1.5kg of bread dough. Power of 500W generates an electronic variable speed of 40-240rpm. As standard the unit is supplied with bowl, semi-spiral hook, paddle and whisk – all of which are stainless steel and dishwasher safe – plus, there is a Type Kattachment hub for additional accessories, such as mincers and pasta kits. Ergonomically designed throughout, the bowl also features 2 handles for ease of use. Safety is also of prime importance and a special patented bowl lift system links to the bowl guard when opening.

In stock now for Next Day Delivery throughout the UK, special launch offers are available. ENDS For more details, please visit www.rhhall.com or contact the R H Hall Sales Team – 01296 663400 or sales@rhhall.com R H Hall are the Exclusive Wholesale Partner for the Electrolux E-Mix.

R H Hall, Hallco House, Beacon Court, Pitstone Green Business Park, Pitstone, Beds, LU7 9GY 

T: 01296 663400 F: 01296 663401 E: sales@rhhall.com W: www.rhhall.com

HCA 2016 Preview

HCA 2016 FORUM & EXHIBITION PREVIEW

Visit R H Hall – the home of Foodservice Innovations – on Stand 4 at the upcoming HCA Forum!

At this year’s event R H Hall will be demonstrating some new and exciting products to join their range for 2016, as well as some of the current innovations proving successful in the healthcare market.

New for 2016, the New Covent Garden Soup Server is a unique and innovative soup dispensing system that allows 100% natural soup to be served with minimum effort and guaranteed results - from crop to cup! It’s a great way to get soup on the menu 24/7, 365 days a year! The ideal choice for a wide range of foodservice environments, including healthcare, this innovative and unique solution is incredibly easy to use and can be set up for back or self-serve, with a variety of payment options, creating a fantastic opportunity for additional revenue in any establishment.

In addition, joint event sponsors iWave will be showcasing their range of plated meal solutions, already proving successful in many establishments across the healthcare industry. Using the latest microwave technology, the system provides a unique, fully encrypted, bar coded meal solution which is suitable for a number of applications including hospital ward service, vending outlets and more. The product is a world first, and available exclusively through R H Hall.

R H Hall are approved suppliers for HCA, HefmA, NHS Supply Chain and ESPO – with a proven track record of supplying foodservice solutions for many healthcare establishments.

For more details on any of our products, come and see us on Stand 4 or visit www.rhhall.com

R H Hall, Hallco House, Beacon Court, Pitstone Green Business Park, Pitstone, Beds, LU7 9GY 

T: 01296 663400 F: 01296 663401 E: sales@rhhall.com W: www.rhhall.com

Maestrowave MC30L4B

 

Introduce Induction to your Kitchen

with the Maestrowave MC30L4B!

Please attribute any quotes to Ray Hall, Managing Director, R H Hall

Induction Hobs are fast becoming a popular option for commercial caterers due to their speed, energy efficiency and high level of safety. The Maestrowave MC30L4B Induction Hob provides a perfect solution for those thinking about introducing Induction cooking to their kitchens.

It’s a super-fast piece of cooking equipment (a pan of water can be boiled in about 10 seconds) with cooking temperatures adjustable between 60 and 240 degrees centigrade by using the simple touchpad controls – instant changes are possible.

The unit can also detect when a pan is removed, so it cuts energy automatically – a great safety feature as well as an energy saver – this feature can save between 40-70% energy over conventional hobs once the pan is removed – this could mean a saving of over £3,000 per year!       

Another plus point is their ease of installation – the unit requires just a single 13amp plug power supply, meaning you can simply plug in and go! 

R H Hall are the Exclusive Worldwide Distributor for the Maestrowave range of Catering Equipment. For more details, visit the newly relaunched www.maestrowave.com or www.rhhall.com

R H Hall, Hallco House, Beacon Court, Pitstone Green Business Park, Pitstone, Beds, LU7 9GY 

T: 01296 663400 F: 01296 663401 E: sales@rhhall.com W: www.rhhall.com