CATERING LIGHT AND HEAVY EQUIPMENT
TUCO JANUARY 2020
Please attribute any quotes to Kris Brearley, Sales Director, R H Hall
What equipment features should caterers look at when investing in new kit?
In todays market, there are many catering equipment options and brands to choose from. To ensure the
right equipment choice for their operation, caterers should consider working with a supplier who has in
depth knowledge of the equipment they are offering and are able to advise on the best and most cost
effective solution. Access to a range of brands is an advantage, so that the various features and benefits of
each can be carefully considered. Also look at suppliers who can advise on more than just the ‘out of the
box’ product, offering menu development, bespoke branding, food testing and more.
What are the latest equipment technologies to make university caterers’ lives easier?
Innovative concepts that offer self service are becoming more and more popular. The New Covent Garden
Soup Server is a new, unique and innovative soup dispensing system that allows 100% natural soup to be
served with minimum effort and guaranteed results - from crop to cup! It’s a great way to get soup on the
menu 24/7, 365 days a year! The ideal choice for a wide range of foodservice environments, this innovative
and unique solution is incredibly easy to use and can be set up for back or self-serve, with a variety of
payment options, creating a great opportunity for additional revenue in any environment. A totally unique
plug and go soup dispensing system serving, from crop to cup, a range of the UK’s favourite soup from the
UK’s No1 Chilled Soup brand.
What are the most innovative machines out there?
In addition to the New Covent Garden Soup Server, innovation can also be seen in the iWave Automated
Foodservice System. Using the latest microwave technology, the system provides a unique, fully encrypted,
bar coded meal solution which is suitable for a number of applications. The iWave system is perfect for
vending installations and we have seen recent success with Convistore ‘micromarkets’, working with fellow
TUCO supplier North West Vending – see Case Study from our 2019 Winter ‘Update’ Newsletter attached.
R H Hall are Framework Suppliers for TUCO Catering Light & Heavy Equipment and Innovative
Food & Drink Concepts
FOR PRESS INFORMATION CONTACT:
Emma Smith
emma.smith@rhhall.com
01296 663400
R H Hall, Hallco House, Beacon Court, Pitstone Green Business Park, Pitstone LU7 9FE
No comments:
Post a Comment